Wednesday, October 20, 2010
K, here's my plan sss (short, simple, & sweet) - instead of the usual houseplants that don't put food on the table I'm gonna go with vegetables such as this hybrid patio tomato plant. Not the most flavorful but come December when we're craving a fresh tomato it will do.
I also have a very large planter filled with a 3 y.o. Rosemary bush, Basil, Oregano, Parsley, & Thyme, but I don't count it since it's just herbs.
The planter is a re purposed vacuum canister from a broken shop vac. Hubby drilled a few tiny holes in the bottom for water drainage. So consider this also a post about reusing/recycling/repurposed (3Rs)
Note to self - remember NOT to shove it behind a stack of dry wall.
Anyone else had success with indoor gardening of veggies?
Back to stripping wood work.
~~ pelenaka ~~